Okami Santoku All-Purpose Knife

The all-rounder of the Okami line: a shorter, flatter profile than the Gyuto, built for quick up-and-down chopping where counter space or hand size runs small. Forged and finished in Seki, Japan.

Features

• The flatter edge favors a quick chop over a long rocking motion.
• A rounded sheepsfoot tip keeps the point out of the way during fast, repetitive cuts.
• The wide cheek lifts a diced pile and carries it straight to the pan.
• Hardness measures 60 ±2 HRC on the VG-10 center layer, enough backbone to keep its bite between honings.
• Suminagashi cladding, 67 folds deep, patterns each flank with its own waterline figure.
• The balance point sits right where thumb meets steel, 6.5 oz distributed for control.

Rosewood in a western riveted grip, finished with a polished steel bolster underneath the heel.

Covered for life against manufacturing defects, with 30-day returns. Ships free from our US warehouse with fast delivery.

I'm glad to offer FREE shipping anywhere in the U.S.

Every order is packed with care and sent straight to your door, so your blade arrives ready for the kitchen.

Once it is on its way, I will send a tracking number so you can follow it the whole way home.

Every knife that leaves here, I want you to truly love. If yours isn't right for any reason, send it back within 30 days and I'll refund you. That has always been my promise.